Friday, November 27, 2009

Our Day of Gratitude



Brussel sprouts

Assorted preps in the works


A veggie breakfast

Enjoying the edible arrangement Nana sent

Gnomey,gnomey, gnomes!


Our new princess and the pea

Hope you had a great one!
Just a reminder Sunday is the last day to enter the giveaway for one of Marie's beautiful walnut babies!

Wishing you a stress-free, easy going weekend!



Mary Beth said...

What beautiful photos! How was the tofurkey? I've always been curious. We bought a heritage turkey from farmer's market this year and I felt very good about our turkey having had a nice life before it came to us. Happy Thanksgiving!

Jackie @ Lilolu said...

I always wondered what Tofurkey tastes like. I hope you had a great Thanksgiving!

Joy said...

We had our first tofurkey yesterday. :) We usually just do the sides. I haven't been able to put many pictures up though because there are 15 people staying here. I'm glad you had a good thanksgiving. The edible arrangement is lovely!

Anonymous said...

happy thanksgiving!

KnitterMama said...

Beautiful photos. Truly beautiful.

nicola@which name? said...

sweet sweet sweet! i love it, especially the colors!
can you share about tofurkey? i am vegetarian and have never made this and just avoid half the food served on this holiday!

Frontier Dreams (Nicole) said...

The tofurkey was great! I was hoping to make everything from scratch but we picked it up last minute. In all honesty, I think it was a bit too much processed soy. But once a year I think I can let that go.

Thank you, everyone! I hope you all had a perfect holiday!!

Ashley S. P. said...

Yay for veggie Thanksgiving! We had a fabulous vegan Thanksgiving with friends where we cooked everything ourselves--it was sooo nice to not have too much processed stuff this year (aside from the Earth Balance and the coconut milk.)

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