Food
Tofurkey
Brussel sprouts
Assorted preps in the works
Family
A veggie breakfast
Enjoying the edible arrangement Nana sent
Gnomey,gnomey, gnomes!
Fun
Our new princess and the pea
Hope you had a great one!
Just a reminder Sunday is the last day to enter the giveaway for one of Marie's beautiful walnut babies!
Wishing you a stress-free, easy going weekend!
Friday, November 27, 2009
Subscribe to:
Post Comments (Atom)
8 comments:
What beautiful photos! How was the tofurkey? I've always been curious. We bought a heritage turkey from farmer's market this year and I felt very good about our turkey having had a nice life before it came to us. Happy Thanksgiving!
I always wondered what Tofurkey tastes like. I hope you had a great Thanksgiving!
We had our first tofurkey yesterday. :) We usually just do the sides. I haven't been able to put many pictures up though because there are 15 people staying here. I'm glad you had a good thanksgiving. The edible arrangement is lovely!
happy thanksgiving!
Beautiful photos. Truly beautiful.
sweet sweet sweet! i love it, especially the colors!
can you share about tofurkey? i am vegetarian and have never made this and just avoid half the food served on this holiday!
nicola
http://whichname.blogspot.com
The tofurkey was great! I was hoping to make everything from scratch but we picked it up last minute. In all honesty, I think it was a bit too much processed soy. But once a year I think I can let that go.
Thank you, everyone! I hope you all had a perfect holiday!!
Yay for veggie Thanksgiving! We had a fabulous vegan Thanksgiving with friends where we cooked everything ourselves--it was sooo nice to not have too much processed stuff this year (aside from the Earth Balance and the coconut milk.)
Post a Comment